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Carolina Micro Brewing Technology,INC  

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Micro Commercial Beer Brewing/ Brewery Equipment 

Place of Origin: , China (Mainland) 
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micro commercial beer brewing/ brewery equipment China,Craft beer brewing equipment, manufacturers, suppliers, wholesale

Welcome to wholesale micro commercial beer brewing/ brewery equipment from us. We are one of the best micro commercial beer brewing/ brewery equipment manufacturers and suppliers in China.Small micro commercial beer brewing/brewery equipment, beer fermenter/fermentation tanks for sale1. Malting: In this phase the malt is ground to extract its contents. Special mills are used in malting because it is important that the shell be as whole as possible to avoid the extraction of unwanted substances in the process. 2. Wort boiling: The wort is boiled in a tank with a vapor heating system. The hops, which give the beer its characteristic bitterness, are added during the boiling process. This phase of the process gives a defined stable flavor. 3. Wort filtration: Once the wort has been extracted in the macerator, the shell needs to be separated with specially designed filters. The most commonly used filters are the ones with a false bottom that have small slots through which the filtered wort can run. 4. Wort cooling: This process is done using a cooler made from stainless steel plates. Canals in the plates make it possible to transfer the heat between the cooling elements and the juice. The clarified wort must be cold when the yeast is pitched as this is what will transform the wort into beer. 5. Fermentation: The fermentation is carried out by yeast cells that transform the wort into beer. Yeast is a onecell organism that reproduces when it is fed the sugar, amino acids and minerals found in the wort. The byproducts of this process are alcohol and carbon dioxide. Once the nutrients in the wort have been consumed, the yeast cells group and later settle to separate from the beer. The fermentation temperature is an important factor that affects the flavor and color of beer, which is why modern tanks require special controls. 6. Ripening: The final flavor of the product is acquired during the ripening process. The final flavor is produced at very low temperatures of about 0° C. After several weeks of resting during the ripening process, which produces flavor, the beer is ready for the last phase of the process.Main Technical ParametersMW-2BBLMW-5BBLMW-7BBLMW-8.5BBLMW-10BBLMW-15BBLMW-20BBLMW-25BBLMW-30BBLMW-40BBLMW-50BBLWorking Volume ( BBL )2578.510152025304050Material high quality SUS304 , High precision polishing.Recommend the bar, hotel for visiting could choose copper for outside skinInner Tank Diameter ( mm )8001000115013001200150016001700170019002150Cylindrical  Height  ( mm )6007507507501000100012201220150015001500The external diameter of tank ( mm )The inner cylinder diameter+Insulation*2(Overall jacket : The inner cylinder diameter+Insulation*2+Overall jacket thickness*2)The reference height  ( mm )The whole system is designed on the basis of beautiful appearanceInner surface roughnessMirror polish , Ra≤0.22μmHead surface roughnessMirror polish/Matt wiredrawing processingTop head typeDHA/DHBBottom head typeFlat bottom or 120º ~ 185º coneHeating typeHeating type : Electric heating,gas heating or steam heatingJacket type : If it is electric heating or gas heating,will choose overall jacket.If steam heating,will choose Miller plate jacketHeating areaTo meet the requirements of boiling processThe material of insulationAnti - aging polyurethane Pearl ( PU )Insulation thickness ( mm )50/80/100Outside skinStainless steel 2B board/Mirro polish/Matt wiredrawing processing ,Thickness=2mm , if need,could choose copper for outsideExhaust funnelSpecifications : Tri-clampΦ76/Φ89/Φ102/Φ133/Φ159/Φ219/Φ300 , Outlet condensate waterTop manholeDN300,DN350,DN400,DN500,DN600 could be chose , with sight glass ,Also could choose wheeled double doorsAdjustable feet3 or 4 , Round legs , Adjustable heightCould be choseAgitatorPaddle mixing ( Whether you need to mix should be based on requirements )Transmission equipmentBrand motor , 0.25 ~ 15kwReducer , chould choose vertical type or horizontal typePut on the top or at the bottom , packing seal/mechanical sealWort inletSpecifications : Tri-clampΦ32/Φ38/Φ51 , winding pipe  near the innerSpray ballSpecifications : Tri-clampΦ63/Φ76/Φ89 , choose Tri- clamp connection ,detachable , 360° full range of cleaning , install on the topWort outletSpecifications : Tri-clampΦ25/Φ32/Φ38/Φ51Drain holeSpecifications : Tri-clampΦ25/Φ32/Φ38/Φ51Circular holeSpecifications : Tri-clampΦ25/Φ32/Φ38/Φ51Circulation tangent tubeSpecifications : Tri-clampΦ25/Φ32/Φ38/Φ51 , near the innerSight lightSpecifications : DN80 , Flange , 220V/25WThermometer holeSpecifications : M12X1.5 ( Digital display ) /M27X2 or Tri-clmap Φ32Vent holeSpecifications : Tri-clampΦ25/Φ32/Φ38/Φ51Jacket Inlet/OutletMetric thread /English screw/American standard threadLOGO NameplateLaser engraving  , Detailed content Port,valveWith German technology and automatic welding  ,Specifications : Tri-clampΦ25/Φ32/Φ38/Φ51 ,Manual butter-fly valve , Pneumatic butterfly valve  , solenoid valve could be choseElectric accessory,authenticationControl box voltage : 380V/3Ph/50Hz , 240V/3Ph/60Hz , 240V/1Ph/60Hz , 415V/3Ph/50HzCE , UL , ISO certificateRemarkIf the guest put forward special requirements according to customer requirements tailored
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Company Info

Carolina Micro Brewing Technology,INC [China (Mainland)]


Business Type:Manufacturer
City: Shanghai
Province/State: zhejiang
Country/Region: China (Mainland)

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